A orange truffle Irish cream style flavouring. A twist of chocolate truffle and fresh orange peel notes. Combine this with a base and neutral spirit or vodka for a taste experience inspired by a top shelf spirit.

Mixing Instructions:

Shake well before use. Mix Still Spirits Cream Liqueur Base (400 g) in 220 ml (7 US fl oz) of hot water. Add this flavouring followed by 500 ml (17 US fl oz) of 40% ABV neutral spirit or vodka. Top up to 1.125 L (38 US fl oz) with water.